A neighbourhood bakery · Brooklyn

Baked before
you wake up.

Croissants, morning buns and warm sourdough — made by hand every morning, and usually still warm when you walk in.

See the counter Find the bakery

★★★★★4.9 · loved by the neighbourhood

Freshly baked croissants and muffins in a bakery

Open from 7am

Made this morning

Our promise

Everything,
made this morning.

No day-old trays, no shortcuts. We mix, proof and bake in small batches through the morning — so what you take home is the batch that just came out of the oven.

"It's the closest thing to a Paris corner bakery I've found here."

Daily

Baked fresh

Real

French butter

Small

Batches only

Warm from the oven

First time here?

Start with a
butter croissant.

Flaky, golden, and best within the hour. Grab one with a coffee, find a seat by the window, and you'll understand the morning queue.

See the full menu

The counter

What's baking today

Baked in small batches through the morning. When it's gone, it's gone.

Butter Croissant

$4.50

the classic

Laminated over three days, baked golden and flaky every morning.

Most loved

Pain au Chocolat

$5.00

twice the chocolate

Two batons of dark chocolate folded into buttery layers.

Almond Danish

$5.50

berries & cream

Frangipane, seasonal berries and a dusting of icing sugar.

Cinnamon Morning Bun

$4.75

warm & gooey

Swirled with cinnamon sugar and finished with a citrus glaze.

Weekends only

Sourdough Loaf

$8.00

24-hour ferment

Crackly crust, open crumb, naturally leavened. Sliced on request.

Vegan

Seasonal Fruit Tart

$6.00

whatever's ripe

Vanilla custard in a crisp shell, topped with the week's best fruit.

Seasonal

Fresh out of the oven

Pastries behind the bakery glass counter

Come by

We're on
Vanderbilt.

88 Vanderbilt AveBrooklyn, NY 11205

(718) 555-0148Pre-order whole cakes & boxes

Tue – Fri7:00 am – 3:00 pm

Sat & Sun8:00 am – 4:00 pm

MondayClosed

Get directions Back to top

Baked beforeyou wake up.

Everything,made this morning.

Start with abutter croissant.